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FEATURED WORK

bowls of tortellini soup on wooden board with parmesan cheese — PINCH OF YUM
—Ang’s Creamy Tortellini Soup—

crispy fish tacos with margaritas and limes — PLAY WELL WITH BUTTER
—Crispy Fish Tacos—

pink serving bowl of arugula and peach salad — THE REAL FOOD DIETITIANS
—Quinoa Arugula Salad with Peaches & Goat Cheese—

stack of cinnamon sugar donuts — THE REAL FOOD DIETITIANS
—Gluten-Free Donuts with Cinnamon & Sugar—

tray of blueberry muffins with Siggi's yogurt cup — THE REAL FOOD DIETITIANS
—Blueberry Oatmeal Muffins w/ Siggi’s Yogurt—

cinnamon sugar cake with honey butter — PINCH OF YUM
—Cinnamon Sugar Apple Cake—

french onion chicken in skillet — PLAYS WELL WITH BUTTER
— One-Skillet French Onion Chicken —

salmon tacos with pineapple salsa — MARY’S WHOLE LIFE
— Blackened Salmon Tacos —

PLAYS WELL WITH BUTTER
— Roasted Tomato Basil Soup —

Interested in my full portfolio?

FEAST YOUR EYES

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WELCOME—

Hello, there!

I’m Rachel Cook and food is my love language. I’m a photographer, food stylist, home cook, and certified snack enthusiast. I’m so glad you’re here!

My work is guided by my love of visual storytelling and an appreciation for food as the centerpiece of connection. In this space you’ll also find recipes from my own kitchen along with a few tales from my home and garden tossed in for good measure.

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“I made your favorite dish. I made you something you’ve never tried before. I love you. I spent twenty minutes chopping. My grandmother made this for me when I was little. I made this dairy free for you. I love you. I want to eat together. The onions made me cry. I love you. I learned this recipe for you. I love you. I made this special for your birthday. I love you. I know you don’t like peppers. I love you. I love you. I love you.”

lesdemonium

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— THE LATEST & GREATEST —

FROM my KITCHEN

oatmeal scotchies on metal cooling rack — Date Sweetened Oatmeal Scotchies

A childhood favorite of mine but free from gluten, dairy, and refined sugar. Toss everything together in the food processor and voila!

slice of chocolate cake with birthday candle — My Grandma’s Chocolate Cake

Speaking as a “non cake person”…this cake is absolute perfection. The penuche frosting may very well change your life. Grandma knows best!

stack of coconut almond bars — No-Bake Coconut Almond Bars

Perfectly crunchy, super quick to (not) bake, and the combination of almond butter, coconut, honey, and vanilla is just heavenly!

chocolate chia granola on cookie sheet — Chocolate Chia Granola

Well-rounded enough to pass as a responsible choice for breakfast, and still plenty decadent to satisfy your 8:00 pm sweet tooth. What a dream.

WANT TO SEE EVEN MORE RECIPES?

EAT YOUR HEART OUT

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